Treat your taste buds to these delicious banana pancakes! The process is simple, and we’ll show you how to make these banana pancakes so they’re light, fluffy, and full of flavor. These pancakes will become your favorite morning treat. They’re the perfect accompaniment to hot coffee or cocoa.
Instead of maple syrup you can put on pancakes our hazelnut and peanut butter with dark chocolate.
| Values per serving | ||
| Calories | 368 | |
| % Daily value* | ||
| Total fat | 10,9 g | 14% |
|---|---|---|
| Saturated fat | 4,9 g | 25% |
| Sodium | 63 mg | 3% |
| Total carbohydrate | 58,1g | 21% |
| Fibre | 2,9 g | 10% |
| Total sugar | 10,3g | - |
| Protein | 10,6 g | - |
| Calcium | 149 mg | 11% |
| Iron | 3 mg | 17% |
| Potassium | 455 mg | 10% |
Get inspired by tips and tricks from a nutritionist. He creates healthy and interesting recipes for you, conveys important information about a healthy lifestyle.
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